Let's make a tasty Italian meal without meat or dairy!
●Mushroom pizza ●Caesar salad
●Vanilla Pannacotta with seasonal fruit puree
An Italian meal from scratch with macrobiotics.
Concerned about your intake of preservatives, animal fats and sugar? Without the need for pre-packaged products with all of their nasties, this series of workshops will teach you to make a delicious Italian meal from scratch, with ease!
●Mushroom pizza (including dough, pizza sauce and soy cheese from scratch)
●Vanilla Pannacotta with fruits sauce
-Dates: Mon 4 March 2013
-Time: 11:00am, 18:30pm (Each session is 3 hours/ incl. sit down lunch or dinner)
-Venue: Soramame Kitchen, 7-8 mins walk from Bondi Junction Station. We will advise you of the exact address once your booking has been confirmed.
-Fees: $90pp (incl. ingredients and equipment, recipes, a sit down meal and healing tea)
-Class size: 2-6 people
-Bring your own apron